Food Life Joy
Directed by: Mari Miyazawa
Screenplay: Mari Miyazawa
Production/School: Mari Miyazawa
Autumn is the harvest season. Grains of rice turn into onigiri and head toward the village, led by the sweetfish. Festive music from the Kagura could be heard while traversing various lands. Appreciation toward nature was shown during the Kagura until nightfall. After enjoying this Kagura to their hearts' content together with people, they head to the next harvest with a sense of reassurance.